Velkommen til Parsley Salon

Welcome you to PARSLEY SALON
“Our second home”

Parsley only use local ingrediencies. Many picked by our team in the surrounding nature & in North Zealand.

Every ingredient is used to the fullest, as we believe in a mutual responsibility and obligation to be as sustainable as possible.

With the ambition of serving the best fish & vegetables of the season Allan creatively creates new dishes every 3-5 weeks. The food is prepared with the utmost respect for the single flavor, ingredient & texture.

Allan & Alexander goes foraging daily to make sure that our guests is being served fresh wild flowers, herbs & vegetables that has just been picked within the past 24 hours.

The food and wine pairings are an essential part of the Parsley experience. Allan & Alexander work continously close together to create the best match.